Eggless Chocolate Cake

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Servings: 8 Total Time: 55 mins Difficulty: Intermediate
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Eggless Chocolate Cake

Category:
Difficulty: Intermediate Prep Time 15 mins Cook Time 40 mins Total Time 55 mins
Servings: 8

Description

This eggless chocolate cake combines cocoa powder with a simple milk-based batter for a rich chocolate flavor without eggs. It is easy to prepare and can be customized with optional chocolate chips or a little warm water or coffee to enhance the cocoa flavor.

Ingredients

Instructions

  1. Preheat the oven to 180°C (356°F) for a conventional electric oven.
  2. Grease and line a suitable cake pan.
  3. Combine flour, sugar, cocoa powder, baking soda, baking powder, and salt.
  4. Add milk, oil, and vanilla essence, then mix until smooth.
  5. Add vinegar or lemon juice at the end and mix gently.
  6. Fold in chocolate chips if desired.
  7. Pour the batter into the prepared pan and level it.
  8. Bake until a toothpick inserted into the cake comes out clean.
Keywords: eggless chocolate cake, chocolate cake without eggs, easy chocolate cake recipe, homemade eggless cake, cocoa powder cake, egg-free chocolate dessert, soft chocolate cake
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