Spicy Marinated Roll Filling

Prep Time 40 mins
Cook Time 15 mins
Total Time 55 mins
Category:
Difficulty: Intermediate
Servings: 8
Description

This spicy marinated chicken filling combines chicken, sauces, aromatic spices, and grated vegetables for a flavorful, versatile filling. The mixture is cooked until dry, then bound with a cornflour slurry to help keep the filling together. Allow it to cool completely before using it to fill rolls.

Ingredients
  • 500 g chicken (small cubes/mince)
  • 1 tbsp oil
  • 2 tbsp tomato paste
  • 1 tbsp soy sauce
  • 1 tbsp chili sauce
  • 1 tbsp vinegar
  • 1 tbsp ginger-garlic paste
  • 1 tsp oregano
  • 1 tsp chili flakes
  • 1 tsp salt
  • 1 tsp black pepper
  • 4 cups grated cabbage/cauliflower (squeezed dry)
  • 2 cups grated carrot
  • 1 ½ tbsp cornflour (mix with little water)
Instructions
  1. 1
    Marinate chicken with sauces and spices for 30 mins.
  2. 2
    Cook in oil until fully dry.
  3. 3
    Add vegetables and stir-fry on high for 3–4 mins.
  4. 4
    Add cornflour slurry to bind.
  5. 5
    Cool completely before filling.
Keywords: spicy chicken filling, marinated chicken recipe, chicken roll filling, spicy chicken stuffing, chicken and vegetable filling, homemade roll filling, chicken filling recipe
Read it online: https://cookedbysabeen.com/recipe/spicy-marinated-roll-filling/

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