🍫 One-Bowl Chocolate Cake

Prep Time 15 mins
Cook Time 35 mins
Total Time 50 mins
Category:
Difficulty: Beginner
Cooking Temp: 180  C
Servings: 20
Description

You just need this recipe of No Fail Chocolate Cake- soft, rich, and perfect with coffee or tea. Whether you’re baking for a casual weekend dessert or a small celebration, this cake is an easy crowd-pleaser.

Ingredients
  • 3 eggs
  • 1 cup milk or water, heated with 1 tsp coffee
  • 1 cup sugar
  • 1/2 cup oil or melted butter
  • 1 tsp vanilla
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • Pinch of salt
Instructions
    Step 1: Preheat Your Oven
  1. 1
    Preheat your oven 180°C / 350°F; grease 7–8 inch pan.
    2. Step 2: Add all your Ingredients
  2. 2
    Next, you have to add all your ingredients together. Start by adding all the wet ingredients to your bowl. Whisk the eggs + sugar + oil + vanilla. Once whisked, add in the dry ingredients. Sift and fold in the flour + cocoa + baking powder + baking soda + salt.
  3. 3
    Once mixed, slowly add the hot coffee milk, whisk gently.
    4. Step 3: Pour and Bake
  4. 4
    Pour your cake batter into a pan; bake for 30–35 min. Once the time is up, make sure to check with a toothpick.
  5. 5
    Once you take the cake out, cool for 10 minutes.
Note

Serving suggestions:

Drizzle with melted chocolate, add fresh cream, or glaze the top of your cake to enhance it's decadent flavour!

Slice and serve!
Keywords: One-Bowl Chocolate Cake, Easy Chocolate Cake, Moist Chocolate Cake, Homemade Chocolate Cake, Chocolate Cake Recipe, Easy Baking Recipes, Chocolate Dessert, Simple Cake Recipe
Read it online: https://cookedbysabeen.com/recipe/%f0%9f%8d%ab-one-bowl-chocolate-cake/

Thank you for printing our recipe! We hope you love making it as much as we do.